Peche Absinthe Bar and Restaurant is accepting resumés for Pasty Chef/Baker and Line Cooks. Located in the heart of the Warehouse District, Peche offers a unique dining experience. With a focus on French technique, our food reflects our passion for seasonal
and regional dishes. Pastry Chef candidates should have experience with crafting menus,
bread baking, and inventories. We’re also hiring entry level line cooks. Applicants should
also be prepared for a working interview.